Garozzo's Service List

Dinner Menu

• Antipasti

  • Paradiso E Inferno Rosario

    one pesto ravioli in light gorgonzola cream sauce paired with a jumbo shrimp sauteed and served with diablo sauce - a perfect marriage

    $7.25

  • Stuffed Artichoke

    a fresh artichoke stuffed with italian bread crumbs & topped with garlic butter

    	$8.25
    Add Shrimp	$10.25

  • Toasted Ravioli

    a choice a cheese, meat or a combination of both, breaded, fried & served with maggie's sugo

    $6.50

  • Calamari Fritti

    fried calamari dusted with seasoned flour, served with maggie's sugo

    $8.00

  • Mozzarella Fritti

    mozzarella breaded and deep fried served on a bed of maggies sugo and topped with romano cheese

    $6.25

  • Antipasto Platter

    sliced salami, capicolla, mortadella, mozzarella, provelone and asiago, toasted ravioli, fried mozzarella and eggplant, pepperoncinis, and olive schiacciare

    Per Person

    $7.25

  • Garlic Cheese Bread

    4 pieces of italian bread, toasted with butter & garlic, topped with cheese.

    $3.00

  • Alla Siciliano

    with shrimp, prosciutto & melted provel cheese

    $13.25

• Salad

  • Insalata Casa

    iceberg and romaine lettuce tossed with crushed artichoke hearts, red onion, and pimentos in red wine vinegar & olive oil with parmigiano

    	$5.25
    With Entree	$3.25

  • Insalata Caesar

    romaine lettuce with homemade caesar dressing, parmigiano & croutons - add anchovies $1.25 (3)

    With Entree	$3.25
    	$5.25
    Add Anchovies (3)	$1.25

  • Insalata Wedge

    a wedge of iceberg lettuce with diced tomatoes, gorgonzola cheese, prosciutto, & hard boiled egg, served in a creamy parmesan dressing

    With Entree	$6.25
    	$8.50

  • Pomodoro Lombardo (seasonal)

    sicilian style tomato salad with red onions, basil, oregano, olive oil and red wine vinegar

    With Entree	$4.25
    	$6.50

• Vitello

  • Vitello Garozzo

    sauteed veal with mushrooms, capers, & black olives in a lemon butter sauce

    $22.00

  • Vitello Spiedini Alla Sophia Maria

    veal spiedini: veal rolled with genoa salami, fontina cheese, pine nuts, tomatoes, red onions and bread crumbs grilled and topped with your choice of amogio or marsala sauce with sauteed mushrooms

    $22.00

  • Vitello Saltimbocca

    veal sauteed with prosciutto, sage, and topped with melted fontina cheese.

    $23.00

  • Vitello Parmigiano

    breaded and sauteed served in maggies sugo with melted fontina cheese

    $20.00

  • Vitello Marion

    breaded and sauteed served in alfredo sauce with crushed artichoke hearts

    $23.00

• Carne

  • Bistecca Modiga

    two 4 oz. beef tenderloin medallions lightly breaded, grilled, topped with provelone cheese, sauteed mushrooms and a white wine lemon butter sauce

    $26.00

  • Bistecca Canzoneri

    two 4 oz. beef tenderloin medallions & two jumbo shrimp served with sauteed mushrooms, red peppers & basil in white wine lemon butter sauce & topped with provelone cheese.

    $28.00

  • Spiedini Pereira

    beef tenderloin spiedini served in our signature amogio sauce

    $24.00

  • Bistecca Salerno

    8 oz. grilled filet mignon with sauteed mushrooms, garlic & onions, topped with goat cheese, & finished in a spicy cognac cream reduction.

    $30.00

• Spiedini Di Pollo

  Our Signature Dish. Marinated Chicken Breast, Rolled In Italian Bread Crumbs, Skewered & Grilled

  • Garozzo

    our signature chicken spiedini topped with amogio, a blend of olive oil, garlic, lemon juice, and herbs

    $18.00

  • Gabriella

    served on fettuccine in our spicy diablo sauce

    $19.00

  • Georgio

    served over angel hair with crushed tomatoes, basil, garlic, spinach and olive oil topped with romano cheese.

    $19.00

  • Samantha

    fresh crushed tomato sauce with sauteed fresh spinach over angel hair pasta topped with romano cheese

    $20.00

  • Mike's Diet Chicken

    chicken breast grilled and topped with shrimp, crushed tomatoes, spinach, garlic and basil

    $18.00

  • Frankie's Chicken

    lightly breaded chicken breast grilled and topped with provelone cheese, sauteed shrimp, and a white wine dijon cream sauce with onions and peas. served with linguine in olive oil and garlic

    $24.00

• Pesce

  • Shrimp Spiedini Maggie

    jumbo prawns breaded, skewered & grilled topped with garlic lemon butter sauce, served with linguine in olive oil & garlic

    $27.00

  • Tilapia Alla Fresca

    fresh tilapia charbroiled and served in an olive oil, lemon, and caper sauce with diced tomatoes, celery, and oranges, served with a side of linguine with olive oil based garlic sauce

    $21.00

  • Salmon Alla Spinaci Con Pesto

    8 oz. grilled salmon served with cavatelli in tomato cream sauce with clams, sauteed spinach, pesto and toasted pine nuts.

    $23.00

  • Linguine Frutti Di Mare

    linguine with clams, shrimp, scallops, tomatoes and mushrooms in a light bechmel sauce.

    $20.00

  • Seafood Ravioli Mario

    ravioli filled with shrimp, scallops, and lobster served in a sherry wine sauce with roasted tomatoes, peas, and fresh herbs, topped with romano cheese.

    $20.00

  • Sugo Per Andare

    garozzos famous sauces - diablo, amogio, sugo, italian dressing and fat free italian dressing - are now available to go per andare in bottles for those special occasions when dining at garozzos is not an option. please ask your server for details.

• Pasta

  $3 Charge Will Be Added For Splitting Any Entree

  • Vodka Gnocchi Alla Pioli

    homemade italian potato dumplings served in a vodka tomato cream sauce

    $17.00

  • Veal Portabella Ravioli

    beef tenderloin tips sauteed with green peppers, mushrooms, tomatoes, garlic & a touch of marsala wine sauce, topped with romano cheese.

    $17.00

  • Rigatoni Angela

    tortelloni filled with chicken and prosciutto. served with mushrooms & peas in alfredo sauce with black pepper.

    $19.00

  • Tortelloni Gina

    tortelloni filled with chicken and prosciutto. served with mushrooms & peas in alfredo sauce with black pepper.

    $18.00

  • Capelli D'angelo

    angel hair pasta with crushed tomatoes, garlic, basil & olive oil. topped with romano cheese.

    $16.00

  • Cannelloni

    pasta crepe filled with beef, chicken & veal. served in tomato cream sauce.

    $15.00

  • Manicotti

    pasta crepe filled with ricotta cheese & served in tomato cream sauce.

    $14.00

  • The Hill Special

    your choice of spaghetti or any other pasta with maggie's sugo

    	$12.00
    Add Meatball, Italian Sausage Or Meat Sauce For	$2.50

  • Three-way Pasta

    ravioli, spaghetti, and mostacioli beneath your choice of meatball or italian sausage & melted cheese.

    $19.00

  • Pasta Con Broccoli Alla Balano

    pasta with steamed broccoli and sauteed mushrooms served in tomato cream sauce.

    $17.00

  • Pasta Con Broccoli Alla Balano

    ziti pasta with fresh broccoli and mushrooms served in a tomato cream sauce

    $17.00

  • Baked Lasagna

    pasta layered with italian sausage, beef, ricotta cheese & maggie's sugo topped with melted provelone cheese.

    $17.00

  • Fettuccine Alfio

    fettuccine in alfredo sauce

    $16.00

  • Cavatelli Catania

    cavatelli pasta in a crushed tomato sauce with sauteed mushrooms, red onions, red pepper & garlic, topped with melted provelone cheese.

    $15.00

  • Penne Victoria

    penne pasta with sauteed red onions, prosciutto, capers & fresh basil in tomato cream sauce.

    $17.00